Cuban Party Sliders on Hawaiian Rolls

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  <meta itemprop="name" content="Cuban Party Sliders on Hawaiian Rolls">

  <span itemprop="author" itemscope itemtype="https://schema.org/Person"><meta itemprop="name" content="Teagan W"><meta itemprop="url" content="https://www.teaganwarren.com/"></span><br>

                  

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   <meta itemprop="totalTime" content="PT30M">

   <meta itemprop="keywords" content="PartyFood, CubanSliders, foodiefriends, partyfood">

   <meta itemprop="ratingValue" content="4.9">

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  <br><div><span itemprop="description">These Cuban-inspired party sliders on Hawaiian rolls are a delicious and savory treat that's perfect for gatherings. The combination of ground pork and beef, seasoned with classic Cuban spices, is complemented by the sweetness of Hawaiian rolls and the creaminess of Swiss cheese.<br></span></div>

  <br><span class="recipe-schema-ingredients"><h3>Ingredients:</h3></span>

  <ul>

      <li><span itemprop="ingredients">1 lb ground pork</span></li>

   <li><span itemprop="ingredients">1 lb ground beef</span></li>

   <li><span itemprop="ingredients">1/2 cup finely chopped onion</span></li>

   <li><span itemprop="ingredients">1/4 cup finely chopped green bell pepper</span></li>

   <li><span itemprop="ingredients">3 cloves garlic, minced</span></li>

   <li><span itemprop="ingredients">1 teaspoon ground cumin</span></li>

   <li><span itemprop="ingredients">1 teaspoon dried oregano</span></li>

   <li><span itemprop="ingredients">1/2 teaspoon salt</span></li>

   <li><span itemprop="ingredients">1/4 teaspoon black pepper</span></li>

   <li><span itemprop="ingredients">12 Hawaiian rolls</span></li>

   <li><span itemprop="ingredients">12 slices Swiss cheese</span></li>

   <li><span itemprop="ingredients">12 slices dill pickles</span></li>

   <li><span itemprop="ingredients">Yellow mustard, for serving</span></li>

  </ul>

  <h3>Instructions:</h3>

     <p><span itemprop="recipeInstructions">Put chopped onion, chopped green bell pepper, minced garlic, ground cumin, dried oregano, salt, and black pepper in a large bowl</span></p>

   <p><span itemprop="recipeInstructions">Mix the ground pork and ground beef together</span></p>

   <p><span itemprop="recipeInstructions">Combine well</span></p>

   <p><span itemprop="recipeInstructions">Make 12 small patties out of the meat mixture</span></p>

   <p><span itemprop="recipeInstructions">Each one should be a little bigger than your Hawaiian rolls</span></p>

   <p><span itemprop="recipeInstructions">Set a grill or a skillet over medium-high heat to get it hot</span></p>

   <p><span itemprop="recipeInstructions">They should be cooked for three to four minutes on each side, or until they are done all the way through and have a nice sear</span></p>

   <p><span itemprop="recipeInstructions">Put a slice of Swiss cheese on top of each patty in the last minute of cooking and let it melt</span></p>

   <p><span itemprop="recipeInstructions">Cut the Hawaiian rolls in half across the middle</span></p>

   <p><span itemprop="recipeInstructions">Put a cheese-filled patty on the bottom half of each roll</span></p>

   <p><span itemprop="recipeInstructions">Sprinkle a slice of dill pickle and a little yellow mustard on top of each patty</span></p>

   <p><span itemprop="recipeInstructions">To make a sandwich, put the top half of the rolls on top of the sliders</span></p>

   <p><span itemprop="recipeInstructions">Serve your Cuban Party Sliders on Hawaiian Rolls right away and enjoy them!</span></p>

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